Alfi
Packaged product Snacks Marmela
Alfi contains 393 kcal per 100 g. A Serving, 60 g (60 g) provides about 236 kcal.
Roughly 68 % of its calories come from carbohydrates, with 27 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (434 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 8,6 g | 43 % |
| Trans fat L | 0,1 g | |
| Cholesterol L | 0,6 mg | 0,2 % |
| Sodium L | 168 mg | 7 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 41 g | |
| Added sugars L | 41,6 g | 83 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 68 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gbelow the median for Snacks (median 6 g)
- Sugars41 gin the top quarter of Snacks (median 28,8 g)
- Fat12 gin the lowest quarter of Snacks (median 16,7 g)
- Saturated fat8,6 gabove the median for Snacks (median 8,1 g)
- Sodium168 mgbelow the median for Snacks (median 172 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Einfach ungesättigtes Fett L | 2,1 g |
|---|
Product details
- Brand
- Marmela
- Barcode
- 7803473002020
- Quantity
- 60g
- Label serving
- 60 g
- Category
- Gallen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTES: MANJAR DE REPOSTERÍA (39%) (AZÚCAR, LECHE SEMIDESCREMADA, SÓLIDOS LÁCTEOS, GLICERINA, ALMIDÓN MODIFICADO, GLUCOSA, CARRAGENINA, AGAR, SORBATO DE POTASIO, ÁCIDO LÁCTICO, LACTASA, SABORIZANTE NATURAL IDENTICO), HARINA DE TRIGO (VITAMINA D3 VEGETAL), COBERTURA SABOR CHOCOLATE (17%) (AZÚCAR, MANTECA VEGETAL DE PALMISTE HIDROGENADA, CACAO EN POLVO, LECITINA DE SOYA, TRIESTEARATO DE SORBITAN, POLIRRICINOLEATO DE POLIGLICERÓL, VAINILLINA), AZÚCAR, MEZCLA DE ACEITES DE PALMA Y SOYA HIDROGENADOS (GALATO DE PROPILO, PALMITATÓ DE ASCORBILO), BICARBONATO DE AMONIO, BICARBONATO DE SODIO, ESTEAROIL LACTILATO DE SODIO, CACAO EN POLVO, SUERO DE LECHE, TBHQ, SABORIZANTE ARTIFICIAL, ALBUMINA DE HUEVO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerPalmölEiMilch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alfi?
100 g of Alfi has 393 kcal. Serving, 60 g (60 g): about 236 kcal.
How much protein is in Alfi?
Alfi contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,9 g in Serving, 60 g (60 g). About 5 % of its calories come from protein. Compared with other Snacks, that is below the median (median 6 g).
How many carbs are in Alfi?
Alfi has 68 g of total carbohydrates per 100 g, including 0 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alfi?
Alfi contains 12 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Alfi?
100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7803473002020. License: ODbL 1.0 (Open Food Facts). Source record dated 20. August 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.