Alfajorcito
Packaged product Getränke Punta Ballena
Alfajorcito contains 99 kcal per 100 g. A Serving, 1 Unidad, 20g (20 g) provides about 20 kcal.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 400 kcal per 100 g across 147 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars | not reported | |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of Getränke (median 6,1 g)
- Fiber0,5 gin the lowest quarter of Getränke (median 1,4 g)
- Fat4,7 gin the lowest quarter of Getränke (median 14,3 g)
- Saturated fat2,8 gin the lowest quarter of Getränke (median 7,4 g)
- Sodium8 mgin the lowest quarter of Getränke (median 113 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Punta Ballena
- Barcode
- 7730303010224
- Quantity
- 20g (1 Unidad)
- Label serving
- 1 Unidad (20g)
- Category
- Alfajore
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, harina fortificada (*), aceite vegetal, cacao, leche en polvo, miel, huevo, sal, agentes leudantes: bicarbonato de sodio (INS 500ii), bicarbonato de amonio (INS 503ii), conservantes: propionato de calcio (INS 282), sorbato de potasio (INS 202), emulsificante: lecitina de soja (INS 322), colorante: color caramelo (INS 150(a)) y aromatizante, *Harina de trigo fortificada según Decreto 130/006.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco Arroz Blanco DL Choco Arroz | 99 | 1,4 g | 12 g | 5 g |
| Alfajor Turimar Chocolate Turimar | 160 | 4,5 g | 23 g | 6 g |
| La recova La Recova | 166 | 2 g | 22 g | 7,6 g |
| Alafor de fruta Jorgito | 182 | 16 g | 37 g | 3,4 g |
| Alfajor mousse sabor fresas Cerro Azul | 190 | 1,2 g | 26 g | 9 g |
| Alfajor guolis Guolis | 223 | 3,8 g | 34 g | 9,1 g |
| Mini alfajor relleno de Dulce de leche 9 de Oro | 238 | 4 g | 35 g | 9,3 g |
| Sport alfajor chocolate Fantoche | 238 | 3,6 g | 28,9 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alfajorcito?
100 g of Alfajorcito has 99 kcal. Serving, 1 Unidad, 20g (20 g): about 20 kcal.
How much protein is in Alfajorcito?
Alfajorcito contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,26 g in Serving, 1 Unidad, 20g (20 g). About 5 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 6,1 g).
How many carbs are in Alfajorcito?
Alfajorcito has 13 g of total carbohydrates per 100 g, including 0,5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alfajorcito?
Alfajorcito contains 4,7 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Alfajorcito?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. Oktober 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7730303010224. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Oktober 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.