Ajvar Aci
Packaged product Suppen und Saucen Sera
Ajvar Aci contains 110 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 85 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 712 mg | 31 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 9 g | |
| Added sugars L | 0,95 g | 2 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 47 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of Suppen und Saucen (median 1,4 g)
- Sugars9 gin the top quarter of Suppen und Saucen (median 6,8 g)
- Fat6 gabove the median for Suppen und Saucen (median 4,5 g)
- Saturated fat1 gin the top quarter of Suppen und Saucen (median 0,6 g)
- Sodium712 mgin the top quarter of Suppen und Saucen (median 600 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sera
- Barcode
- 8690777653008
- Quantity
- 690 g
- Category
- Auberginensoßen
- Packaging
- Glass,Clear Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Piments, aubergines, piments piguantt, ail, huile de tournesol, sel, vinaigre distillé, sucre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KnoblauchSonnenblumenölSalzEssigZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sofko Ajvar Mild ŠOFKO | 105 | 1,4 g | 11,1 g | 5,3 g |
| Ajvar Mild Sera | 100 | 1 g | 13 g | 6 g |
| Ajvar Podravka | 99 | 1,5 g | 9,6 g | 5,3 g |
| Ajvar Deroni | 122 | 1,4 g | 7,9 g | 9,4 g |
| Kania Ajvar mild Kania | 95 | 1,2 g | 12,3 g | 4,6 g |
| Ajvar Baktat | 94 | 1,8 g | 8,3 g | 5,6 g |
| Ajvar mild K-Classic | 92 | 1,2 g | 9,7 g | 4,5 g |
| Ajvar scharf Natura | 133 | 2 g | 11 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ajvar Aci?
100 g of Ajvar Aci has 110 kcal.
How much protein is in Ajvar Aci?
Ajvar Aci contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,4 g).
How many carbs are in Ajvar Aci?
Ajvar Aci has 13 g of total carbohydrates per 100 g, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ajvar Aci?
Ajvar Aci contains 6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Ajvar Aci?
100 g contains 712 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690777653008. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.