8007437110311
Packaged product Süßigkeiten und Desserts Sigel
8007437110311 contains 197 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 8 g | 40 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 23,7 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 20,4 g | |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gin the lowest quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sugars20,4 gbelow the median for Süßigkeiten und Desserts (median 23 g)
- Fat10,3 gbelow the median for Süßigkeiten und Desserts (median 11 g)
- Saturated fat8 gabove the median for Süßigkeiten und Desserts (median 7,4 g)
- Sodium72 mgabove the median for Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Façon Crème au Chocolat Nestlé | 197 | 3,2 g | 24 g | 9 g |
| Creamy Vanilla Ice Cream Giannis | 197 | 1,7 g | 26 g | 9,6 g |
| Helado de Queso La Quindianita | 197 | 6,6 g | 24 g | 8,3 g |
| Gelato San Marco | 197 | 2,1 g | 27 g | 8,7 g |
| La fabrique des glaces Picard | 197 | 4 g | 38 g | 3,2 g |
| Helado la lechera choco Nestlé | 197 | 3,2 g | 24 g | 9 g |
| 2 Oursons glacés Picard | 197 | 3,6 g | 24 g | 9,4 g |
| Torta Lieta Lobozzo Cacao e zuppa inglese Lobozzo | 197 | 4,3 g | 29,6 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 8007437110311?
100 g of 8007437110311 has 197 kcal.
How much protein is in 8007437110311?
8007437110311 contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,4 g).
How many carbs are in 8007437110311?
8007437110311 has 23,7 g of total carbohydrates per 100 g, including 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 8007437110311?
8007437110311 contains 10,3 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
How much sodium is in 8007437110311?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8007437110311. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.