4 mini donut's

Packaged product Süßigkeiten und Desserts Berlidon

4 mini donut's contains 447 kcal per 100 g. A Serving, 1 donut 15 g (15 g) provides about 67 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 383 kcal per 100 g across 19 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 mini donut's by Berlidon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
447kcal per 100 g
5,4 gprotein
47 gcarbohydrates
26 gfat
67kcal in Serving, 1 donut 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 26 g 33 %
Saturated fat L 15 g 75 %
Sodium L 384 mg 17 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 16 g
Added sugars L 15,3 g 31 %
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %447kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sugars16 gbelow the median for Süßigkeiten und Desserts (median 16,8 g)
  • Fat26 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat15 gin the top quarter of Süßigkeiten und Desserts (median 7,9 g)
  • Sodium384 mgin the top quarter of Süßigkeiten und Desserts (median 284 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berlidon
Barcode
5411823865632
Quantity
60 g (4 * 15 g)
Label serving
1 donut 15 g
Category
beignets
Packaging
Plastic,Cardboard,Blister,unfrozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, eau, huile de palme, glaçage 11,1 % [sucre, huile et graisses végétales (palmiste, palme, coco), émulsifiant (E322)], décor 5,6% [sucre, beurre de cacao, sirop de glucose, correcteur d'acidité (E330), arôme, colorant (E161b), extrait de sureau], margarine [huile et graisse végétale (palme, colza), eau, jus de citron], sucre, levure, sel, poudres à lever (E500ii-E575), dextrose, gluten , antioxydant (E300).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlPalmölZuckerHefeSalzKakaobutterGlucosesirupKokosölRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 mini donut's?

100 g of 4 mini donut's has 447 kcal. Serving, 1 donut 15 g (15 g): about 67 kcal.

How much protein is in 4 mini donut's?

4 mini donut's contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,81 g in Serving, 1 donut 15 g (15 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,5 g).

How many carbs are in 4 mini donut's?

4 mini donut's has 47 g of total carbohydrates per 100 g, including 0 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 mini donut's?

4 mini donut's contains 26 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in 4 mini donut's?

100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5411823865632. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.