12 Bastoncini di merluzzo
Packaged product Fisch und Meeresfrüchte Primia
12 Bastoncini di merluzzo contains 184 kcal per 100 g.
Roughly 40 % of its calories come from fat, with 33 % from carbohydrates and 27 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 96 kcal per 100 g across 541 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 332 mg | 14 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 33 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gbelow the median for Fisch und Meeresfrüchte (median 15 g)
- Sugars2 gin the top quarter of Fisch und Meeresfrüchte (median 0,2 g)
- Fat8 gin the top quarter of Fisch und Meeresfrüchte (median 2,1 g)
- Saturated fat1 gabove the median for Fisch und Meeresfrüchte (median 0,5 g)
- Sodium332 mgabove the median for Fisch und Meeresfrüchte (median 194 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Primia
- Barcode
- 8030582004686
- Quantity
- 300 g
- Category
- Gefrorene Fische
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filetti di merluzzo 65%, farina di frumento, acqua, olio di semi di girasole, sale, lievito, spezie: paprica e curcuma. Può contenere molluschi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSonnenblumenölSalzHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schlemmer-Filet à la Bordelaise Vollkorn iglo | 184 | 11 g | 9,3 g | 11 g |
| Involtino di pesce Sciabola Donna Rosa | 183 | 13,8 g | 9,4 g | 10,5 g |
| Delicias de merluza empanadas Flete | 185 | 11 g | 12,6 g | 10,1 g |
| 12 bastoncini di filetti di merluzzo impanati e surgelati Coop | 185 | 13 g | 15 g | 8,2 g |
| Croccanti di merluzzo Crai | 183 | 11,4 g | 17 g | 7,6 g |
| Pavè di trota salmonata Bofrost | 183 | 23 g | 0 g | 10 g |
| Varitas de Merluza Maheso | 183 | 12,2 g | 15 g | 8 g |
| Délice Terre Mer Colin, lieu et chorizo Auchan | 182 | 13 g | 3,2 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 12 Bastoncini di merluzzo?
100 g of 12 Bastoncini di merluzzo has 184 kcal.
Is 12 Bastoncini di merluzzo high in protein?
12 Bastoncini di merluzzo contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 15 g).
How many carbs are in 12 Bastoncini di merluzzo?
12 Bastoncini di merluzzo has 15 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 12 Bastoncini di merluzzo?
12 Bastoncini di merluzzo contains 8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in 12 Bastoncini di merluzzo?
100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8030582004686. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.