The Sonoma Kitchen nutrition facts
6 The Sonoma Kitchen products with label nutrition data. On average they contain 87 kcal, 8,8 g of sugars and 0,4 g of protein per 100 g. Most are in Suppen und Saucen, brühen and ketchup-mustard-bbq-cheese-sauce.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Flavor Broth Concentrate | 83 | 0 g | 16,7 g | 0 g |
| Chardonnay Tomato Basil Pasta Sauce | 80 | 1,6 g | 5,6 g | 5,6 g |
| Chicken Broth Concentrate | 83 | 0 g | 16,7 g | 0 g |
| Cabernet Marinara Pasta Sauce, Cabernet Marinara | 72 | 0,8 g | 5,6 g | 4,8 g |
| Sherry Sauce | 161 | 0 g | 16,1 g | 11,3 g |
| Tequila Mango Habanero Hot Sauce, Tequila Mango Habanero | 40 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.