Pacific Fruit nutrition facts
1 Pacific Fruit products with label nutrition data. On average they contain 61 kcal, 12,6 g of sugars and 0,35 g of protein per 100 g. Most are in Früchte.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mango Purée | 61 | 0,35 g | 14,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.