LEVANT BAKERY nutrition facts

1 LEVANT BAKERY products with label nutrition data. On average they contain 263 kcal, 1,5 g of sugars and 8,4 g of protein per 100 g. Most are in Brot und Backwaren.

FoodCaloriesProteinCarbsFat
Lebanese Bread White 263 8,4 g 53,6 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.