Kerys nutrition facts
2 Kerys products with label nutrition data. On average they contain 466 kcal, 28,2 g of sugars and 4,4 g of protein per 100 g. Most are in Kouign-amann and Gâteaux bretons aux pruneaux.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kouign Amann | 500 | 3,9 g | 54,3 g | 30 g |
| Gâteau Breton Fourrage Pruneau | 432 | 4,9 g | 57,4 g | 20,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.