Kerys nutrition facts
2 Kerys products with label nutrition data. On average they contain 466 kcal, 28.2 g of sugars and 4.4 g of protein per 100 g. Most are in kouign-amann and gâteaux bretons aux pruneaux.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kouign Amann | 500 | 3.9 g | 54.3 g | 30 g |
| Gâteau Breton Fourrage Pruneau | 432 | 4.9 g | 57.4 g | 20.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.