Frucoma nutrition facts
2 Frucoma products with label nutrition data. On average they contain 331 kcal, 65,5 g of sugars and 0,65 g of protein per 100 g. Most are in Getrocknete Früchte and Dried fig cakes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan de higo | 319 | 0,84 g | 78 g | 0,48 g |
| Papaya, Arándanos, Mango | 343 | 0,46 g | 85 g | 0,22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.