BackMal nutrition facts

4 BackMal products with label nutrition data. On average they contain 346 kcal, 3 g of sugars and 10,8 g of protein per 100 g. Most are in Weizenmehl T405, Weizenmehl Typ 55 für Brot and Spelzmehl.

FoodCaloriesProteinCarbsFat
Dinkel Vollkornmehl 357 13 g 64 g 3,6 g
Weizenmehl Type 405 343 10 g 72 g 1 g
Weizenmehl Type 550 349 11 g 72 g 1,1 g
Roggenmehl Type 1150 335 9 g 68 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.