BackMal nutrition facts
4 BackMal products with label nutrition data. On average they contain 346 kcal, 3 g of sugars and 10.8 g of protein per 100 g. Most are in wheat flour t405, wheat flour type 55 for bread and spelt flours.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinkel Vollkornmehl | 357 | 13 g | 64 g | 3.6 g |
| Weizenmehl Type 405 | 343 | 10 g | 72 g | 1 g |
| Weizenmehl Type 550 | 349 | 11 g | 72 g | 1.1 g |
| Roggenmehl Type 1150 | 335 | 9 g | 68 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.