Zwiebelwurst
Zwiebelwurst contains 324 kcal per 100 g.
Roughly 84 % of its calories come from fat, with 14 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 254 kcal per 100 g across 21 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 12,6 g | 63 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 4,5 g | 9 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 2 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of kød (median 14,9 g)
- Sugars2 gin the top quarter of kød (median 0,5 g)
- Fat30 gin the top quarter of kød (median 21,2 g)
- Saturated fat12,6 gin the top quarter of kød (median 8 g)
- Sodium1.000 mgin the top quarter of kød (median 800 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wiltmann
- Barcode
- 4001956465161
- Quantity
- 125 g
- Category
- Sausage meat with pure pork
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
38% Schweinefleisch, Schweinekopffleisch, Speck, 10% Zwiebeln, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Traubenzucker, Zucker, Gewürzextrakte, Emulgator: Citronensäureester von Mono - und Diglyceriden von Speisetettsäuren; Verdickungsmittel: Guarkernmehl; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit. Hülle nicht zum Verzehr geeignet.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lucani a salsiccia dolce Emmedue | 295 | 30 g | 1 g | 26 g |
| Munchner weisdwurst Hofmaier | 294 | 1 g | 1 g | 27 g |
| RedHots Original Wieners Schneiders | 289 | 10,5 g | 5,3 g | 26,3 g |
| Cervelat John Morrell | 282 | 17,6 g | 5,3 g | 21,2 g |
| Urho Juusto - Juustogrillimakkara Grillimaisteri | 280 | 15 g | 1,1 g | 24 g |
| 6 Sweet Chilli Pork Sausages Marks and Spencer | 274 | 11,3 g | 6,7 g | 22 g |
| Mini-Wiener Dulano | 270 | 14,5 g | 1 g | 23 g |
| Delikatess Lyoner In Streifen , Lidl Dulano | 254 | 13 g | 1 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zwiebelwurst?
100 g of Zwiebelwurst has 324 kcal.
Is Zwiebelwurst high in protein?
Zwiebelwurst contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14,9 g).
How many carbs are in Zwiebelwurst?
Zwiebelwurst has 2 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zwiebelwurst?
Zwiebelwurst contains 30 g of fat per 100 g, of which 12,6 g is saturated (63 % of the Daily Value).
How much sodium is in Zwiebelwurst?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001956465161. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.