Zusto
Packaged product Sweets og Desserter zusto
Zusto contains 98 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 303 kcal per 100 g across 147 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 64,7 g | 231 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber64,7 gin the top quarter of sweets og desserter (median 0 g)
- Sugars0,9 gbelow the median for sweets og desserter (median 7,3 g)
- Sodium40 mgin the top quarter of sweets og desserter (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- zusto
- Barcode
- 5430000576000
- Quantity
- 300gr
- Category
- Sødestoffer
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
(polydextrose), fibres solubles de maïs, fib chicorée et édulcorants (isomalt, érythritol sucralose). L ZUCKERERSATZ AUF DER GRUNDLAGE VON BALLASTSTOFFEN UND SÜBSTOFFEN. Inhaltstoffe: Füllstoff (Polydextrose), lösliche Ballaststoffe aus Mais, Ballaststoffe aus Chicorée und Süßstoffe (Isomalt, Erythrit, Sucralose) NUTRITIONAL VALUE / VOEDINGSWAARDE /
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zero drops edulcorante da tavola BPR Nutrition | 61 | 7,6 g | 7,6 g | 0 g |
| Edulcorant liquide Continente | 54 | 0 g | 13,4 g | 0 g |
| Bakers secret Whole earth | 30 | 0 g | 0 g | 0 g |
| Tafelzoetstof JUMBO | 27 | 0 g | 0 g | 0 g |
| Edulcorant Dia | 25 | 0,1 g | 0,1 g | 0,1 g |
| Süßstoff Moenon | 25 | 0 g | 0 g | 0 g |
| liquid stevia drops caramel flavour Modern Nature | 25 | 0,4 g | 4,5 g | 0,2 g |
| Stevia liquidflav caramel Bulk | 22 | 0,3 g | 4,5 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zusto?
100 g of Zusto has 98 kcal.
How much protein is in Zusto?
Zusto contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Zusto?
Zusto has 29 g of total carbohydrates per 100 g, including 64,7 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zusto?
Zusto contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Zusto?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5430000576000. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.