Yukan
Packaged product Andre fødevarer T-West
Yukan contains 283 kcal per 100 g. A serving, 30 g, 30 g (30 g) provides about 85 kcal.
Roughly 86 % of its calories come from carbohydrates, with 10 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 339 kcal per 100 g across 185 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 17 mg | 0,7 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 66,7 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 86 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gabove the median for andre fødevarer (median 3 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 2,2 g)
- Sugars66,7 gin the top quarter of andre fødevarer (median 10 g)
- Fat3,3 gabove the median for andre fødevarer (median 1,5 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 0,15 g)
- Sodium17 mgbelow the median for andre fødevarer (median 128 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 285 kcal | 283 kcal |
| Protein | 2,9 g | 3,3 g |
| Carbohydrates | 67,8 g | 66,7 g |
| Fat | 0,2 g | 3,3 g |
| Fiber | 0 g | 0 g |
| Sugars | 46,5 g | 66,7 g |
| Sodium | 16 mg | 17 mg |
Product details
- Brand
- T-West
- Barcode
- 4901818441497
- Label serving
- 30 g (30 g)
- Category
- Madlavningshjælpere
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, red bean paste, corn syrup, agar agar salt, sorbitol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
| Ancho Chili Pods Mi Costenita | 282 | 10,7 g | 50 g | 7,1 g |
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| Knodel bayrisch Kartoffelland | 286 | 3,6 g | 75 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yukan?
100 g of Yukan has 283 kcal. Serving, 30 g, 30 g (30 g): about 85 kcal.
How much protein is in Yukan?
Yukan contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 30 g, 30 g (30 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 3 g).
How many carbs are in Yukan?
Yukan has 66,7 g of total carbohydrates per 100 g, including 0 g of fiber and 66,7 g of sugars.
How much fat is in Yukan?
Yukan contains 3,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Yukan?
100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. maj 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 399304. License: CC0 1.0 (U.S. public domain). Source record dated 2. november 2017. Imported 6. november 2026.
- Open Food Facts, record 4901818441497. License: ODbL 1.0 (Open Food Facts). Source record dated 25. maj 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.