Yogurt griego
Packaged product Mælk og æg Milbona
Yogurt griego contains 107 kcal per 100 g. A serving, 125 g (125 g) provides about 134 kcal.
Roughly 72 % of its calories come from fat, with 16 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 2.646 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 8,5 g | 11 % |
| Saturated fat L | 5,4 g | 27 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 4,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,6 g | |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 16 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of mælk og æg (median 6,7 g)
- Sugars3,6 gin the lowest quarter of mælk og æg (median 7,8 g)
- Fat8,5 gin the top quarter of mælk og æg (median 3 g)
- Saturated fat5,4 gin the top quarter of mælk og æg (median 2 g)
- Sodium44 mgabove the median for mælk og æg (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 4056489109839
- Label serving
- 125 g
- Category
- Greek- style yoghurts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek Strained Yogurt Hy-Vee | 107 | 7,3 g | 14 g | 3 g |
| Raspberry greek strained yogurt, raspberry Hy-Vee | 107 | 7,3 g | 13,3 g | 3 g |
| Key lime greek strained yogurt, key lime Hy-Vee | 107 | 7,3 g | 13,3 g | 3 g |
| Greek Yogurt Chobani Inc. | 107 | 7,3 g | 16,7 g | 1,7 g |
| Timeless toasted coconut vanilla greek yogurt blended, timeless toasted coconut vanilla Dannon | 107 | 7,3 g | 12,7 g | 2,7 g |
| Easiyo , Fresh yoghurt Greek Style Lemon Easiyo | 107 | 4 g | 14,3 g | 3,7 g |
| Yaourts Natures à La Grecque, 6 Fois 150 Grammes, Marque Nestlé Nestlé | 107 | 3,1 g | 3,6 g | 8,6 g |
| Yogurt greco stracciatella Eurospin | 107 | 7,9 g | 14,3 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt griego?
100 g of Yogurt griego has 107 kcal. Serving, 125 g (125 g): about 134 kcal.
How much protein is in Yogurt griego?
Yogurt griego contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in serving, 125 g (125 g). About 12 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,7 g).
How many carbs are in Yogurt griego?
Yogurt griego has 4,3 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt griego?
Yogurt griego contains 8,5 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Yogurt griego?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489109839. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.