Yogurt greco fragola
Packaged product Mælk og æg Delta
Yogurt greco fragola contains 70 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 47 % from protein and 1 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 92 kcal per 100 g across 633 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Carbohydrates 52 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gin the top quarter of mælk og æg (median 3,5 g)
- Sugars7,7 gin the lowest quarter of mælk og æg (median 12 g)
- Fat0,1 gin the lowest quarter of mælk og æg (median 2,8 g)
- Saturated fat0,1 gin the lowest quarter of mælk og æg (median 1,8 g)
- Sodium40 mgin the lowest quarter of mælk og æg (median 43,7 mg)
- Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delta
- Barcode
- 5201037708029
- Category
- Jordbæryoghurt
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt colato 0% di grassi (80%): Latte scremato, fermenti lattici vivi. Preparazione di frutta (20%): Fragola in pezzi (39%), zucchero, fruttosio, amido nativo di mais. succo di aronia concentrato, addensante: pectina, aromi naturali.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Joghurt Erdbeere REWE Beste Wahl | 70 | 3,8 g | 12,4 g | 0,1 g |
| Yogurt Descremado sabor Frutilla Ilolay | 70 | 7,5 g | 10 g | 0 g |
| Yogur firme sabor frutilla La Serenisima | 70 | 3,5 g | 11,7 g | 1 g |
| Skyr yaourt style islandais aux fraise Arla | 70 | 8,8 g | 7,4 g | 0 g |
| yaourt Ramdy fraise Ramdy | 70 | 2,4 g | 14 g | 0,55 g |
| Yogurt Cuchareable Salpicón Alquería | 70 | 4 g | 9 g | 1,5 g |
| Yogurt alla fragola valgardena | 70 | 3,9 g | 4,6 g | 4 g |
| Conad skimmed yogurt 01% - 125g x 2 - strawberry Conad Yogurt | 70 | 3,9 g | 13 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt greco fragola?
100 g of Yogurt greco fragola has 70 kcal.
How much protein is in Yogurt greco fragola?
Yogurt greco fragola contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 47 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,5 g).
How many carbs are in Yogurt greco fragola?
Yogurt greco fragola has 8,7 g of total carbohydrates per 100 g, including 7,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt greco fragola?
Yogurt greco fragola contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Yogurt greco fragola?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5201037708029. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.