Yogur

Packaged product Mælk og æg Hacendado

Yogur contains 91 kcal per 100 g. A serving, 125 g (125 g) provides about 114 kcal.

Roughly 57 % of its calories come from carbohydrates, with 27 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (95 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogur by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
3,7 gprotein
13 gcarbohydrates
2,7 gfat
114kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 2,7 g 3 %
Saturated fat L 1,8 g 9 %
Sodium L 0 mg 0 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 12,5 g
Added sugars L 25 g 50 %
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 57 %Fat: 27 %91kcal / 100 g
  • Protein 16 %
  • Carbohydrates 57 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gabove the median for mælk og æg (median 3,5 g)
  • Sugars12,5 gabove the median for mælk og æg (median 12 g)
  • Fat2,7 gbelow the median for mælk og æg (median 2,9 g)
  • Saturated fat1,8 gbelow the median for mælk og æg (median 1,9 g)
  • Sodium0 mgin the lowest quarter of mælk og æg (median 44 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000203229
Quantity
1,5 kg - 2x(6x125 g)
Label serving
125 g
Category
Yoghurt med flere frugter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche entera pasteurizada (origen: España), fruta* 10%, azúcar, lactosa y proteínas de la leche, jarabe de glucosa-fructosa, almidones modificados, zumo concentrado de frutos rojos, espesantes (pectina, goma xantana, goma guar, carragenanos), aromas, fermentos lácticos (leche), conservador (sorbato potásico), colorantes (beta-caroteno, extracto de pimentón, curcumina). Fruta: piña, cereza, fresa, frutas del bosque**, melocotón y pera. **Frutas del bosque: fresa 5,5%, frambuesa 2%, mora 1,8 % y arándano 1,3%. El pack contiene 12 raciones de 125 g.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogur?

100 g of Yogur has 91 kcal. Serving, 125 g (125 g): about 114 kcal.

How much protein is in Yogur?

Yogur contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,6 g in serving, 125 g (125 g). About 16 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,5 g).

How many carbs are in Yogur?

Yogur has 13 g of total carbohydrates per 100 g, including 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogur?

Yogur contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Yogur?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000203229. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.