Yoghurt Vanille

Packaged product Mælk og æg Classic

Yoghurt Vanille contains 143 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 215 kcal.

Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yoghurt Vanille by Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
4,5 gprotein
20 gcarbohydrates
4,7 gfat
215kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 4,7 g 6 %
Saturated fat L 2,2 g 11 %
Sodium L 51 mg 2 %
Total carbohydrates L 20 g 7 %
Dietary fiber not reported
Total sugars L 14 g
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 57 %Fat: 30 %143kcal / 100 g
  • Protein 13 %
  • Carbohydrates 57 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for mælk og æg (median 8 g)
  • Sugars14 gin the top quarter of mælk og æg (median 3,9 g)
  • Fat4,7 gbelow the median for mælk og æg (median 10 g)
  • Saturated fat2,2 gbelow the median for mælk og æg (median 4,2 g)
  • Sodium51 mgin the lowest quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Classic
Barcode
4063367209789
Quantity
150g
Label serving
1 portion (150 g)
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Creamy aged chedder bacon The Laughing Cow 143 9,5 g 4,8 g 7,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yoghurt Vanille?

100 g of Yoghurt Vanille has 143 kcal. Serving, 1 portion, 150 g (150 g): about 215 kcal.

How much protein is in Yoghurt Vanille?

Yoghurt Vanille contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 6,8 g in serving, 1 portion, 150 g (150 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Yoghurt Vanille?

Yoghurt Vanille has 20 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yoghurt Vanille?

Yoghurt Vanille contains 4,7 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Yoghurt Vanille?

100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4063367209789. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.