Yoghurt
Packaged product Mælk og æg Vaalia
Yoghurt contains 121 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 41 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium | not reported | |
| Total carbohydrates L | 17,6 g | 6 % |
| Dietary fiber L | 17,6 g | 63 % |
| Total sugars L | 12,5 g | |
| Protein L | 0,67 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 57 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,67 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber17,6 gin the top quarter of mælk og æg (median 0,59 g)
- Sugars12,5 gin the top quarter of mælk og æg (median 3,8 g)
- Fat5,6 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat2,6 gbelow the median for mælk og æg (median 4,3 g)
- Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vaalia
- Barcode
- 9310036045915
- Quantity
- 150 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| TOP DOBLE CERO Yogurt Yoplait | 121 | 5,2 g | 13,2 g | 4,8 g |
| Big Barn Eggs Green Field | 121 | 11,6 g | 0,16 g | 8,3 g |
| Thick and creamy Dairy Farmers | 121 | 3,4 g | 13,4 g | 6 g |
| Lemon Tart Delight Coconut Yoghurt Raw C | 121 | 1,3 g | 4,9 g | 10,9 g |
| Double Cream Yoghurt Spring Meadow | 121 | 2,5 g | 16 g | 5,6 g |
| Creamy White Mac Macaroni au fromage blanc crémeux Marie Callender's | 121 | 5,9 g | 16,8 g | 4,7 g |
| Chupa chups strawberry cream custard Chupa Chups | 121 | 3,2 g | 17,6 g | 4 g |
| Butter Chicken Giant Tiger | 121 | 6 g | 15,8 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoghurt?
100 g of Yoghurt has 121 kcal.
How much protein is in Yoghurt?
Yoghurt contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Yoghurt?
Yoghurt has 17,6 g of total carbohydrates per 100 g, including 17,6 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoghurt?
Yoghurt contains 5,6 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 18. november 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310036045915. License: ODbL 1.0 (Open Food Facts). Source record dated 18. november 2023. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.