Yaourts natures, 0% de mat. Gr.

Packaged product Mælk og æg Monoprix

Yaourts natures, 0% de mat. Gr. contains 36 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 49 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 63 kcal per 100 g across 1.156 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourts natures, 0% de mat. Gr. by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
4,5 gprotein
4,6 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 68 mg 3 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber not reported
Total sugars L 4,6 g
Added sugars L 0 g 0 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 51 %36kcal / 100 g
  • Protein 49 %
  • Carbohydrates 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gabove the median for mælk og æg (median 4 g)
  • Sugars4,6 gabove the median for mælk og æg (median 4,5 g)
  • Fat0 gin the lowest quarter of mælk og æg (median 3 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 1,7 g)
  • Sodium68 mgin the top quarter of mælk og æg (median 48 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350030163006
Quantity
500 g (4x125g)
Category
Almindelig yoghurt
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT ÉCRÉMÉ à base de poudre de LAIT (origine : France) - LAIT ÉCRÉMÉ (origine : France) - poudre de LAIT ÉCRÉMÉ (origine : France) - ferments lactiques (contient LAIT).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

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Bio-Jogurt mild 0,1% Fett Andechser Natur 36 4,9 g 3,8 g 0,1 g
Bio-Jogurt mild 0,1% Fett Andechser Natur 36 4,9 g 3,8 g 0,1 g
Yogur 00% natural Carrefour 36 3,9 g 4,9 g 0,6 g
Yaourts natures, 0% de mat. Gr. Monoprix 36 4,5 g 4,6 g 0 g
Yahourt 0% Bonneterre 36 4,3 g 4,5 g 0,1 g
Yaourt Nature Les 300 & Bio 36 4,3 g 4,5 g 0,5 g
Yogur Natural 0% grasa 0% azúcar MERCADONA 36 4,3 g 4,5 g 0,1 g
Yaourt Nature (0% MG) Cora 35 4,3 g 4,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yaourts natures, 0% de mat. Gr.?

100 g of Yaourts natures, 0% de mat. Gr. has 36 kcal.

How much protein is in Yaourts natures, 0% de mat. Gr.?

Yaourts natures, 0% de mat. Gr. contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 49 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 4 g).

How many carbs are in Yaourts natures, 0% de mat. Gr.?

Yaourts natures, 0% de mat. Gr. has 4,6 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourts natures, 0% de mat. Gr.?

Yaourts natures, 0% de mat. Gr. contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Yaourts natures, 0% de mat. Gr.?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350030163006. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.