Yaourt grec
Packaged product Mælk og æg Jaouda
Yaourt grec contains 96 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 34 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (93 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 3,5 g | 4 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 13,2 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 57 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gin the lowest quarter of mælk og æg (median 6,7 g)
- Sugars8 gabove the median for mælk og æg (median 7,8 g)
- Fat3,5 gabove the median for mælk og æg (median 3 g)
- Saturated fat2,5 gabove the median for mælk og æg (median 2 g)
- Sodium0 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jaouda
- Barcode
- 6111242109407
- Category
- Greek- style yoghurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait frais, crème, sucre, texturant: amidon, préparation de pulpe de fruits rouges, poudre de lait écrémé, arômes, ferments lactiques sélectionnés, colorants naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt greco nocciola Kionas | 96 | 8,2 g | 14 g | 0,5 g |
| Authentically Strained Greek Style Natural Yogurt Duneen | 96 | 4,6 g | 4,4 g | 6,7 g |
| Yogur griego natural ecológico Veritas | 96 | 4 g | 7 g | 5,5 g |
| Total 5% ΛΙΠΑΡΑ ΦΑΓΕ | 96 | 9 g | 3,8 g | 5 g |
| Hazelnut flavoured Brooklea | 96 | 8,2 g | 14 g | 0,5 g |
| Yogur receta griega 100% ecológico Naturlan | 96 | 4 g | 7 g | 5,5 g |
| Yogurt Greco Nocciola Pavlakis | 96 | 8,2 g | 14 g | 0,5 g |
| Yogur griego ecológico Cantero de Letur | 96 | 2,7 g | 2,5 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt grec?
100 g of Yaourt grec has 96 kcal.
How much protein is in Yaourt grec?
Yaourt grec contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,7 g).
How many carbs are in Yaourt grec?
Yaourt grec has 13,2 g of total carbohydrates per 100 g, including 0 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt grec?
Yaourt grec contains 3,5 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Yaourt grec?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111242109407. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.