X-tra Bordmargarin

Packaged product Fedtstoffer og olier Coop

X-tra Bordmargarin contains 542 kcal per 100 g. A serving, 100.0 g (100 g) provides about 542 kcal.

Roughly 100 % of its calories come from fat, with 0,2 % from carbohydrates and 0,1 % from protein (estimated with general energy factors).

That is close to the median for fedtstoffer og olier on FoodFactly (575 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

X-tra Bordmargarin by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
0,2 gprotein
0,3 gcarbohydrates
60 gfat
542kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 60 g 77 %
Saturated fat L 57 g 285 %
Sodium not reported
Total carbohydrates L 0,3 g 0,1 %
Dietary fiber not reported
Total sugars L 0,3 g
Added sugars L 0 g 0 %
Protein L 0,2 g 0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 0,2 %Fat: 100 %542kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 0,2 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gabove the median for fedtstoffer og olier (median 0,1 g)
  • Sugars0,3 gbelow the median for fedtstoffer og olier (median 0,5 g)
  • Fat60 gbelow the median for fedtstoffer og olier (median 64,3 g)
  • Saturated fat57 gin the top quarter of fedtstoffer og olier (median 17 g)
  • Protein per 100 kcal0,037 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7340191109735
Quantity
400g
Label serving
100.0 g
Category
Margarine
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rapsolje 45 %, vann, kokosolje 12 %, skummetmelk , fullherdet rapsolje 3 %, salt, vegetabilsk emulgator (E 471, E 322 (solsikke)), konserveringmiddel (E 202), aroma, surhetsregulerende middel (E 330), vitamin A, vitamin D.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieKokosolieMælkSalt

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Margarina Hacendado 543 0,5 g 0,5 g 60 g
Margarina con sal Hacendado 543 0,5 g 0,5 g 60 g
Margarina vegetal Alipende 543 0,3 g 0,5 g 60 g
Mantequilla margarina Coviran 543 0,3 g 0,5 g 60 g
Margarina vegetal Spar 543 3 g 5 g 60 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in X-tra Bordmargarin?

100 g of X-tra Bordmargarin has 542 kcal. Serving, 100.0 g (100 g): about 542 kcal.

How much protein is in X-tra Bordmargarin?

X-tra Bordmargarin contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,2 g in serving, 100.0 g (100 g). About 0,1 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,1 g).

How many carbs are in X-tra Bordmargarin?

X-tra Bordmargarin has 0,3 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in X-tra Bordmargarin?

X-tra Bordmargarin contains 60 g of fat per 100 g, of which 57 g is saturated (285 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340191109735. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.