X-plose

Packaged product Sweets og Desserter SAÏDA

X-plose contains 491 kcal per 100 g. A serving, 36 g (36 g) provides about 177 kcal.

Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

X-plose by SAÏDA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
5 gprotein
65,5 gcarbohydrates
23,2 gfat
177kcal in serving, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 23,2 g 30 %
Saturated fat L 10,1 g 50 %
Sodium L 68 mg 3 %
Total carbohydrates L 65,5 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 23,6 g
Added sugars L 41,8 g 84 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 53 %Fat: 43 %491kcal / 100 g
  • Protein 4 %
  • Carbohydrates 53 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,2 g)
  • Sugars23,6 gin the lowest quarter of sweets og desserter (median 47,1 g)
  • Fat23,2 gin the lowest quarter of sweets og desserter (median 27,5 g)
  • Saturated fat10,1 gin the lowest quarter of sweets og desserter (median 15,3 g)
  • Sodium68 mgin the lowest quarter of sweets og desserter (median 92 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SAÏDA
Barcode
6191544100760
Quantity
36 g
Label serving
36 g
Category
chokolade-kiks-barer
Packaging
dry,fresh
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, sirop de glucose, lait en poudre, huile de palme fractionnée, céréales, farine de blé, huile de palme hydrogénée, masse de cacao, huile de soja hydrogénée, humectant, sorbitol E420, lactosérum en poudre, lactose, émulsifiant lecithine de soja (E322), Glyceryl Monostearate (E471), amidon de maïs, agent levant; bicarbonate de sodium (E500), sel, acide citrique (E330), arôme identique nature (vanilline), agent levant; pyrophosphate de sodium (E450), conservateur; acide ascorbique (E300)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirupPalmeolieHvedemelSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in X-plose?

100 g of X-plose has 491 kcal. Serving, 36 g (36 g): about 177 kcal.

How much protein is in X-plose?

X-plose contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,8 g in serving, 36 g (36 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).

How many carbs are in X-plose?

X-plose has 65,5 g of total carbohydrates per 100 g, including 0 g of fiber and 23,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in X-plose?

X-plose contains 23,2 g of fat per 100 g, of which 10,1 g is saturated (50 % of the Daily Value).

How much sodium is in X-plose?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6191544100760. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.