Wudy Classico
Wudy Classico contains 209 kcal per 100 g. A serving, 100.0 g (100 g) provides about 209 kcal.
Roughly 73 % of its calories come from fat, with 27 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (203 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 1.120 mg | 49 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for fjerkræ (median 15 g)
- Sugars0 gin the lowest quarter of fjerkræ (median 0,5 g)
- Fat17 gabove the median for fjerkræ (median 16 g)
- Saturated fat5,3 gabove the median for fjerkræ (median 4,8 g)
- Sodium1.120 mgin the top quarter of fjerkræ (median 720 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- AIA
- Barcode
- 8008110040604
- Quantity
- 2 x 300 g
- Label serving
- 100.0 g
- Category
- Fjerkræpølser
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carni di pollo e tacchino separate meccanicamente 94%, sale, aromi, antiossidanti: ascorbato di sodio, stabilizzanti: difosfati-polifosfati, conservanti: nitrito di sodio, aroma di affumicatura.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisse de volaille Böklunder | 209 | 13 g | 1 g | 17 g |
| Mühlen Würstchen Geflügel Rügenwalder Mühle | 209 | 13 g | 1 g | 17 g |
| Saucisses de volaille Boni | 209 | 13 g | 1 g | 17 g |
| 6 Saucisses de dinde aux herbes Volailles Champenoises | 209 | 16 g | 0 g | 16 g |
| Saucisses aux herbes en chapelet 100% volaille Halal Royal HALAL | 209 | 16 g | 0 g | 16 g |
| Saucisses de dinde aux herbes en chapelet Royal Bernard | 209 | 16 g | 0 g | 16 g |
| 12 saucisses de dinde aux herbes Royal Bernard | 209 | 16 g | 0 g | 16 g |
| 6 saucisses de dinde aux herbes Royal Bernard | 209 | 16 g | 0 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wudy Classico?
100 g of Wudy Classico has 209 kcal. Serving, 100.0 g (100 g): about 209 kcal.
Is Wudy Classico high in protein?
Wudy Classico contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in serving, 100.0 g (100 g). About 27 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 15 g).
How many carbs are in Wudy Classico?
Wudy Classico has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wudy Classico?
Wudy Classico contains 17 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Wudy Classico?
100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008110040604. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.