Wraps
Packaged product Brød og bagværk Gruma Netherlands B.V.
Wraps contains 314 kcal per 100 g. A serving, 61.6 g (61,6 g) provides about 193 kcal.
Roughly 69 % of its calories come from carbohydrates, with 20 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 69 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for brød og bagværk (median 8,5 g)
- Fiber4,3 gabove the median for brød og bagværk (median 3 g)
- Sugars1,1 gin the lowest quarter of brød og bagværk (median 2,2 g)
- Fat7 gabove the median for brød og bagværk (median 6,9 g)
- Saturated fat0,8 gin the lowest quarter of brød og bagværk (median 1,3 g)
- Sodium392 mgbelow the median for brød og bagværk (median 477 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gruma Netherlands B.V.
- Barcode
- 8710637105352
- Quantity
- 370 g
- Label serving
- 61.6 g
- Category
- Bladbeder
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour (57%), water, stabilizer (glycerin), vegetable oil (sunflower oil) (7%), acidity regulator (malic acid), emulsifier (mono and diglycerides of fatty acids), fermented wheat flour, salt, baking powder (sodium bicarbonate), vegetable fibers, natural flavor,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wraps Original Mission | 314 | 8 g | 54 g | 7 g |
| Hvete Tortilla Wraps Texmex | 314 | 9,3 g | 52 g | 7 g |
| Tortillas Mission | 314 | 8 g | 54 g | 7 g |
| Piadina Esselunga | 314 | 7,3 g | 50,1 g | 8,9 g |
| Wraps mexico Delhaize | 314 | 8 g | 52 g | 7,1 g |
| Wraps Spar | 314 | 8,3 g | 52 g | 7,7 g |
| Mini Tortilla Wraps REMA 1000 | 314 | 9,3 g | 52 g | 7 g |
| 8 Mini Plain Tortilla Wraps Rowan Hill Bakery | 314 | 8 g | 54,5 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wraps?
100 g of Wraps has 314 kcal. Serving, 61.6 g (61,6 g): about 193 kcal.
How much protein is in Wraps?
Wraps contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,9 g in serving, 61.6 g (61,6 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,5 g).
How many carbs are in Wraps?
Wraps has 54 g of total carbohydrates per 100 g, including 4,3 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wraps?
Wraps contains 7 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Wraps?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710637105352. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.