Wrap de frango

Packaged product Fjerkræ Snack Time

Wrap de frango contains 226 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 33 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (218 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wrap de frango by Snack Time, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
226kcal per 100 g
7,8 gprotein
29 gcarbohydrates
8,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 8,2 g 11 %
Saturated fat L 1,3 g 7 %
Sodium L 480 mg 21 %
Total carbohydrates L 29 g 11 %
Dietary fiber L 3,2 g 11 %
Total sugars L 2,6 g
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 52 %Fat: 33 %226kcal / 100 g
  • Protein 14 %
  • Carbohydrates 52 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gin the lowest quarter of fjerkræ (median 9,7 g)
  • Fiber3,2 gin the top quarter of fjerkræ (median 1,7 g)
  • Fat8,2 gabove the median for fjerkræ (median 8,1 g)
  • Saturated fat1,3 gin the lowest quarter of fjerkræ (median 2,1 g)
  • Sodium480 mgabove the median for fjerkræ (median 392 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Time
Barcode
2002070008120
Quantity
175g
Category
Kyllingesuppe
Packaging
en:plastic-and-paper
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wrap de frango?

100 g of Wrap de frango has 226 kcal.

How much protein is in Wrap de frango?

Wrap de frango contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 9,7 g).

How many carbs are in Wrap de frango?

Wrap de frango has 29 g of total carbohydrates per 100 g, including 3,2 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wrap de frango?

Wrap de frango contains 8,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Wrap de frango?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2002070008120. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.