Wolkentoetje Karamel

Packaged product Sweets og Desserter Dr. Oetker

Wolkentoetje Karamel contains 132 kcal per 100 g. A serving, 125 g (125 g) provides about 165 kcal.

Roughly 46 % of its calories come from carbohydrates, with 44 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 156 kcal per 100 g across 121 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wolkentoetje Karamel by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
132kcal per 100 g
3,4 gprotein
15 gcarbohydrates
6,3 gfat
165kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 6,3 g 8 %
Saturated fat L 4,5 g 23 %
Sodium L 88 mg 4 %
Total carbohydrates L 15 g 5 %
Dietary fiber not reported
Total sugars L 12 g
Added sugars L 1,5 g 3 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 46 %Fat: 44 %132kcal / 100 g
  • Protein 10 %
  • Carbohydrates 46 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the top quarter of sweets og desserter (median 3 g)
  • Sugars12 gin the lowest quarter of sweets og desserter (median 16 g)
  • Fat6,3 gbelow the median for sweets og desserter (median 7,5 g)
  • Saturated fat4,5 gbelow the median for sweets og desserter (median 5 g)
  • Sodium88 mgin the top quarter of sweets og desserter (median 52 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dr. Oetker
Barcode
40236124
Quantity
125 g
Label serving
125 g
Category
Liégeois Formand
Packaging
Metal,Plastic,Recyclable Metals,Aluminium
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Halfvolle MELK, 16% ROOM, invertsuikerstroop gemodificeerd zetmeel, geheel gehard kokosvet, 0,7% karamel - Suikerstroop, zetmeel, gelatine, emulgatoren (E 471 (bevat MELKBESTANDDELEN), E 472b), MELKEIWITTEN, verdikkingsmiddelen (carrageen, guarpitmeel), aroma, zout, suiker, kleurstof carotenen), stabilisatoren (natriumcarbonaten, natriumfosfaten).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSaltSukker

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Danette (le Liégeois Saveur Pistache) 4 Pots Danone 131 3,2 g 17 g 5,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wolkentoetje Karamel?

100 g of Wolkentoetje Karamel has 132 kcal. Serving, 125 g (125 g): about 165 kcal.

How much protein is in Wolkentoetje Karamel?

Wolkentoetje Karamel contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,3 g in serving, 125 g (125 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3 g).

How many carbs are in Wolkentoetje Karamel?

Wolkentoetje Karamel has 15 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wolkentoetje Karamel?

Wolkentoetje Karamel contains 6,3 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Wolkentoetje Karamel?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40236124. License: ODbL 1.0 (Open Food Facts). Source record dated 9. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.