Whole Milk
Packaged product Mælk og æg Berkeley Farm Diary
Whole Milk contains 66 kcal per 100 g. A serving, 1 bottle, 1000 ml (1.000 g) provides about 660 kcal.
Roughly 53 % of its calories come from fat, with 28 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (64 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,6 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 28 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars4,6 gin the lowest quarter of mælk og æg (median 4,8 g)
- Fat3,9 gin the top quarter of mælk og æg (median 3,6 g)
- Saturated fat2,5 gin the top quarter of mælk og æg (median 2,3 g)
- Sodium39 mgin the lowest quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Berkeley Farm Diary
- Barcode
- 5031332000012
- Label serving
- 1 bottle (1000 ml)
- Category
- Hel mælk
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Organic Voll Milch 3.9% Fett Milbona | 66 | 3,2 g | 4,8 g | 3,9 g |
| Latte intero Giglio | 66 | 3,4 g | 4,9 g | 3,6 g |
| Frische Weidemilch Unsere Heimat | 66 | 3,4 g | 4,8 g | 3,6 g |
| Lactosefrei haltbare Vollmilch Schwarzwaldmilch | 66 | 3,4 g | 4,8 g | 3,6 g |
| Organic Whole Milk Riverford | 66 | 3,3 g | 4,5 g | 3,9 g |
| Whole milk Aberdoyle | 66 | 3,5 g | 4,7 g | 3,7 g |
| Scottish fresh whole milk Sainsbury's | 66 | 3,5 g | 4,7 g | 3,7 g |
| Frische Vollmilch Milsani | 66 | 3,4 g | 4,8 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole Milk?
100 g of Whole Milk has 66 kcal. Serving, 1 bottle, 1000 ml (1.000 g): about 660 kcal.
How much protein is in Whole Milk?
Whole Milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 33 g in serving, 1 bottle, 1000 ml (1.000 g). About 20 % of its calories come from protein.
How many carbs are in Whole Milk?
Whole Milk has 4,6 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whole Milk?
Whole Milk contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Whole Milk?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5031332000012. License: ODbL 1.0 (Open Food Facts). Source record dated 30. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.