Whole Egg Mayonaise

Packaged product Mælk og æg S&W

Whole Egg Mayonaise contains 725 kcal per 100 g. A serving, 20.0 g (20 g) provides about 145 kcal.

Roughly 96 % of its calories come from fat, with 3 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Egg Mayonaise by S&W, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
725kcal per 100 g
1 gprotein
7 gcarbohydrates
86 gfat
145kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 725 kcal
Total fat L 86 g 110 %
Saturated fat L 11 g 55 %
Sodium not reported
Total carbohydrates L 7 g 3 %
Dietary fiber L 5 g 18 %
Total sugars L 1,5 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 3 %Fat: 96 %725kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 3 %
  • Fat 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber5 gin the top quarter of mælk og æg (median 0,6 g)
  • Sugars1,5 gbelow the median for mælk og æg (median 3,9 g)
  • Fat86 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat11 gabove the median for mælk og æg (median 4,2 g)
  • Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
S&W
Barcode
6852113175014
Label serving
20.0 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Egg Mayonaise?

100 g of Whole Egg Mayonaise has 725 kcal. Serving, 20.0 g (20 g): about 145 kcal.

How much protein is in Whole Egg Mayonaise?

Whole Egg Mayonaise contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,2 g in serving, 20.0 g (20 g). About 0,5 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Whole Egg Mayonaise?

Whole Egg Mayonaise has 7 g of total carbohydrates per 100 g, including 5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Egg Mayonaise?

Whole Egg Mayonaise contains 86 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6852113175014. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.