White Creamy Decorator Icing, White

Packaged product Sweets og Desserter WILTON

White Creamy Decorator Icing, White contains 536 kcal per 100 g. A typical serving of 2 Tbsp (28 g) provides about 150 kcal.

Roughly 50 % of its calories come from fat, with 50 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 999 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

536kcal per 100 g
0 gprotein
64,3 gcarbohydrates
28,6 gfat
150kcal in 2 Tbsp (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 28,6 g 37 %
Saturated fat L 14,3 g 72 %
Sodium L 89 mg 4 %
Total carbohydrates L 64,3 g 23 %
Dietary fiber not reported
Total sugars L 60,7 g
Added sugars L 60,7 g 121 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 50 %Fat: 50 %536kcal / 100 g
  • Carbohydrates 50 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars60,7 gabove the median for sweets og desserter (median 60 g)
  • Fat28,6 gin the top quarter of sweets og desserter (median 0 g)
  • Saturated fat14,3 gabove the median for sweets og desserter (median 8,6 g)
  • Sodium89 mgin the top quarter of sweets og desserter (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
WILTON
Barcode
0070896089229
Label serving
2 Tbsp
Category
Baking Decorations & Dessert Toppings

Ingredients

SUGAR, VEGETABLE OIL, CORN SYRUP, WATER, 2% OR LESS OF: LACTIC ACID ESTER OF MONO- AND DIGLYCERIDES OF FATTY ACIDS, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SALT, STARCH, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TITANIUM DIOXIDE (COLOR), GUAR GUM, NATURAL FLAVOR, PHOSPHORIC ACID, MIXED TOCOPHEROLS (ANTIOXIDANT), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Creamy Decorator Icing, White?

100 g of White Creamy Decorator Icing, White has 536 kcal. 2 Tbsp (28 g): about 150 kcal.

How much protein is in White Creamy Decorator Icing, White?

White Creamy Decorator Icing, White contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 2 Tbsp (28 g). About 0 % of its calories come from protein.

How many carbs are in White Creamy Decorator Icing, White?

White Creamy Decorator Icing, White has 64,3 g of total carbohydrates per 100 g, including 60,7 g of sugars.

How much fat is in White Creamy Decorator Icing, White?

White Creamy Decorator Icing, White contains 28,6 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in White Creamy Decorator Icing, White?

100 g contains 89 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. maj 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2669453. License: CC0 1.0 (U.S. public domain). Source record dated 10. maj 2023. Imported 6. november 2026.

Last updated: . Source description: "WHITE CREAMY DECORATOR ICING, WHITE". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.