White Choc Baking Melts
Packaged product Andre fødevarer Choceur
White Choc Baking Melts contains 559 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 140 kcal.
Roughly 53 % of its calories come from fat, with 45 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 33,2 g | 43 % |
| Saturated fat | not reported | |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 62,8 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 45 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gbelow the median for andre fødevarer (median 7 g)
- Fat33,2 gin the top quarter of andre fødevarer (median 6,5 g)
- Sodium72 mgbelow the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Choceur
- Barcode
- 4088700191194
- Label serving
- 1 portion (25 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ruedas de patata juan de dios | 559 | 4,5 g | 51,7 g | 36,7 g |
| Coffret praliné feuilleté noir et lait Comptoir du Cacao | 559 | 8 g | 45 g | 37 g |
| Hearts beats Lindt | 559 | 6,2 g | 54 g | 35 g |
| Perles de chocolat Maxim's | 559 | 6 g | 54 g | 35 g |
| Kropp Noa | 559 | 8,9 g | 51 g | 35 g |
| Assorted Pralines Laderach | 559 | 11,8 g | 44,1 g | 38,2 g |
| Chocolat Charlie Halba | 559 | 6,6 g | 56 g | 34 g |
| Corekotu kurabiye Koska | 559 | 10,1 g | 44,2 g | 37,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Choc Baking Melts?
100 g of White Choc Baking Melts has 559 kcal. Serving, 1 portion, 25 g (25 g): about 140 kcal.
How much protein is in White Choc Baking Melts?
White Choc Baking Melts contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,6 g in serving, 1 portion, 25 g (25 g). About 2 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in White Choc Baking Melts?
White Choc Baking Melts has 62,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Choc Baking Melts?
White Choc Baking Melts contains 33,2 g of fat per 100 g.
How much sodium is in White Choc Baking Melts?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700191194. License: ODbL 1.0 (Open Food Facts). Source record dated 17. januar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.