Whisky Chocolate
Packaged product Sweets og Desserter Lindt
Whisky Chocolate contains 501 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 501 kcal.
Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 501 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 60 g | |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of sweets og desserter (median 6,5 g)
- Sugars60 gin the top quarter of sweets og desserter (median 48 g)
- Fat24 gin the lowest quarter of sweets og desserter (median 33,3 g)
- Saturated fat14 gin the lowest quarter of sweets og desserter (median 19 g)
- Sodium71 mgbelow the median for sweets og desserter (median 72 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato pistacchio CioKarrua | 501 | 8,1 g | 44 g | 32 g |
| Chocolate peppermint crisps Summerdown | 501 | 3,8 g | 60,2 g | 27,2 g |
| Lindt Hello Salted Caramel Stick Lindt | 501 | 4,7 g | 57 g | 28 g |
| Moreska ICAM | 501 | 5,3 g | 65,7 g | 23,4 g |
| Poiana Hazelnut Rasins Chocolate Unknown | 501 | 5,6 g | 60 g | 26 g |
| Chocolat croquant Carrefour | 501 | 5,9 g | 60 g | 25 g |
| nutymax nutymax | 501 | 6,9 g | 58 g | 26 g |
| Gotas de chocolate Hacendado | 501 | 6 g | 59 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whisky Chocolate?
100 g of Whisky Chocolate has 501 kcal. Serving, 1 portion, 100 g (100 g): about 501 kcal.
How much protein is in Whisky Chocolate?
Whisky Chocolate contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,4 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Whisky Chocolate?
Whisky Chocolate has 61 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whisky Chocolate?
Whisky Chocolate contains 24 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Whisky Chocolate?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000539004704. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.