Whey Protein
Packaged product Andre fødevarer Xtrenght
Whey Protein contains 397 kcal per 100 g. A serving, 30 g (30 g) provides about 119 kcal.
Roughly 80 % of its calories come from protein, with 13 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 5,7 g | 7 % |
| Saturated fat L | 2,7 g | 13 % |
| Sodium | not reported | |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 80 g | 160 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80 %
- Carbohydrates 7 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein80 gabove the median for andre fødevarer (median 76,2 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,5 g)
- Sugars0 gin the lowest quarter of andre fødevarer (median 3,2 g)
- Fat5,7 gabove the median for andre fødevarer (median 4,1 g)
- Saturated fat2,7 gabove the median for andre fødevarer (median 1,7 g)
- Protein per 100 kcal20,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Xtrenght
- Barcode
- 7798310979415
- Quantity
- 900 g
- Label serving
- 30 g
- Category
- Proteinpulver
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Isolated Whey Protein Isolate (WPI), Hydrolysed Whey Proteins (WPH), Whey Protein Concentrate (WPC), vitamins C and B6, Zinc oxide, Chromium tripicolinate, ARO Artificial Flavour Vanilla, ESP: 4601,412, EDU: Sucralose, Asesulfame K.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey perfection Body&fit | 397 | 77,3 g | 7,1 g | 5,9 g |
| Real mass Gaspari | 397 | 18,4 g | 73,5 g | 3,3 g |
| Protein powder International Nutrition Co (INC) | 397 | 69,5 g | 4,2 g | 9,5 g |
| Whey Protein Fitness Boutique | 397 | 71,7 g | 8,3 g | 8 g |
| Protein isolate black series 95% HYPERTROPHY NUTRITION EUROPE S.L. | 397 | 94,9 g | 1,8 g | 0,52 g |
| Whey Protein natural flavour Purasana | 397 | 80 g | 8,6 g | 5,3 g |
| 100% Vegan Protein Prozis | 397 | 74 g | 11 g | 6,3 g |
| Virgin Protein Protein & Co. | 397 | 78,3 g | 4 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Protein?
100 g of Whey Protein has 397 kcal. Serving, 30 g (30 g): about 119 kcal.
Is Whey Protein high in protein?
Whey Protein contains 80 g of protein per 100 g (160 % of the 50 g Daily Value), or 24 g in serving, 30 g (30 g). About 80 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 76,2 g).
How many carbs are in Whey Protein?
Whey Protein has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Protein?
Whey Protein contains 5,7 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 10. oktober 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798310979415. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2024. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.