Whey Protein - Milky Hazelnut
Packaged product Mælk og æg ESN
Whey Protein - Milky Hazelnut contains 374 kcal per 100 g. A serving, 30.0 g (30 g) provides about 112 kcal.
Roughly 81 % of its calories come from protein, with 12 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 3.147 mg | 137 % |
| Total carbohydrates L | 6,6 g | 2 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 5,1 g | |
| Protein L | 74 g | 148 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81 %
- Carbohydrates 7 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein74 gin the top quarter of mælk og æg (median 8 g)
- Fiber0,8 gabove the median for mælk og æg (median 0,6 g)
- Sugars5,1 gabove the median for mælk og æg (median 3,9 g)
- Fat4,8 gbelow the median for mælk og æg (median 10 g)
- Saturated fat2,5 gbelow the median for mælk og æg (median 4,2 g)
- Sodium3.147 mgin the top quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal19,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ESN
- Barcode
- 4250519667898
- Label serving
- 30.0 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg Noodles Dry Chain Kwo | 374 | 13,6 g | 75,6 g | 1,3 g |
| Coconut Mango Cream Protein Powder Lunar Lifts | 374 | 74,3 g | 14,3 g | 2,9 g |
| Cod Leaver Cream Storm | 374 | 10,1 g | 2,8 g | 35,5 g |
| Canton Style Egg Noodle Double Golden Fish Brand | 374 | 16,2 g | 72,9 g | 1,9 g |
| Designer Protein extra Creamy ESN | 374 | 74 g | 9,2 g | 4,1 g |
| Designer Protein Extra Creamy ESN | 374 | 74 g | 9,2 g | 4,1 g |
| Coconut Mango Cream Lunar Lifts | 374 | 74,3 g | 14,3 g | 2,9 g |
| Monterey Jack Cheese Slice Mcennedy | 374 | 23,2 g | 1,3 g | 30,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Protein - Milky Hazelnut?
100 g of Whey Protein - Milky Hazelnut has 374 kcal. Serving, 30.0 g (30 g): about 112 kcal.
Is Whey Protein - Milky Hazelnut high in protein?
Whey Protein - Milky Hazelnut contains 74 g of protein per 100 g (148 % of the 50 g Daily Value), or 22,2 g in serving, 30.0 g (30 g). About 81 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).
How many carbs are in Whey Protein - Milky Hazelnut?
Whey Protein - Milky Hazelnut has 6,6 g of total carbohydrates per 100 g, including 0,8 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Protein - Milky Hazelnut?
Whey Protein - Milky Hazelnut contains 4,8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Whey Protein - Milky Hazelnut?
100 g contains 3.147 mg of sodium, 137 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4250519667898. License: ODbL 1.0 (Open Food Facts). Source record dated 1. maj 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.