Whey Isolat Native Chocolat
Packaged product Andre fødevarer Nutri&Co
Whey Isolat Native Chocolat contains 365 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.
Roughly 88 % of its calories come from protein, with 6 % from fat and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 83 g | 166 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88 %
- Carbohydrates 6 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein83 gin the top quarter of andre fødevarer (median 76,2 g)
- Fat2,6 gbelow the median for andre fødevarer (median 4,1 g)
- Saturated fat1 gbelow the median for andre fødevarer (median 1,7 g)
- Sodium76 mgin the lowest quarter of andre fødevarer (median 255 mg)
- Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutri&Co
- Barcode
- 3760384160178
- Quantity
- 1 kg
- Label serving
- 30 g
- Category
- Proteinpulver
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Isolat de protéines de lactosérum français Low Lactose (dont émulsifiant : lécithine de tournesol, lactase) contenant 94% de protéines ; Poudre de cacao ; Prémix aromatique : arôme naturel, arôme ; Epaississant : gomme de xanthane ; Sel ; Édulcorant : glycosides de stéviol extraits de feuilles de stévia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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| Total Protein Schoko-Brownie More Nutrition | 365 | 72,9 g | 4,7 g | 5,1 g |
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| 100% Whey Hydro Isolate Prozis | 365 | 90 g | 0 g | 0,5 g |
| Whey bio cacao Alter Nutrition | 365 | 72 g | 5 g | 5,6 g |
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| PURE 100 % isolate whey Eric Favre | 365 | 84,7 g | 6 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Isolat Native Chocolat?
100 g of Whey Isolat Native Chocolat has 365 kcal. Serving, 30 g (30 g): about 110 kcal.
Is Whey Isolat Native Chocolat high in protein?
Whey Isolat Native Chocolat contains 83 g of protein per 100 g (166 % of the 50 g Daily Value), or 24,9 g in serving, 30 g (30 g). About 88 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 76,2 g).
How many carbs are in Whey Isolat Native Chocolat?
Whey Isolat Native Chocolat has 5,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Isolat Native Chocolat?
Whey Isolat Native Chocolat contains 2,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Whey Isolat Native Chocolat?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760384160178. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.