Whey Gainer

Packaged product Andre fødevarer My Protein

Whey Gainer contains 387 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 387 kcal.

Roughly 53 % of its calories come from carbohydrates, with 33 % from protein and 15 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Gainer by My Protein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
31 gprotein
50 gcarbohydrates
6,2 gfat
387kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 6,2 g 8 %
Saturated fat L 1,3 g 7 %
Sodium not reported
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 2,6 g
Protein L 31 g 62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 53 %Fat: 15 %387kcal / 100 g
  • Protein 33 %
  • Carbohydrates 53 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein31 gin the top quarter of andre fødevarer (median 7 g)
  • Sugars2,6 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat6,2 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat1,3 gbelow the median for andre fødevarer (median 1,9 g)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
My Protein
Barcode
5059883307619
Label serving
1 portion (100 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bulgur bisküvi Bulgurum 387 12,4 g 78,1 g 1 g
Annie's original real aged cheddar Annie's 387 12,7 g 66,7 g 7 g
Melange exotique Agidra 387 1,9 g 70 g 11 g
22 sucettes originales Togolo 387 0,1 g 96,3 g 0,1 g
Manuka Middles Manuka Doctor 387 0 g 96 g 0 g
Maddie Milupa 387 0,1 g 96,8 g 0,1 g
Colombo Le Coq Noir 387 6,3 g 12 g 33 g
Strength plant based protein Kapowder 387 63,7 g 17,5 g 7,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Gainer?

100 g of Whey Gainer has 387 kcal. Serving, 1 portion, 100 g (100 g): about 387 kcal.

Is Whey Gainer high in protein?

Whey Gainer contains 31 g of protein per 100 g (62 % of the 50 g Daily Value), or 31 g in serving, 1 portion, 100 g (100 g). About 33 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Whey Gainer?

Whey Gainer has 50 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Gainer?

Whey Gainer contains 6,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 12. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059883307619. License: ODbL 1.0 (Open Food Facts). Source record dated 12. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.