Whey 3 - Chocolate explosion

Packaged product Sweets og Desserter Aptonia

Whey 3 - Chocolate explosion contains 380 kcal per 100 g. A serving, 30 g (30 g) provides about 114 kcal.

Roughly 74 % of its calories come from protein, with 19 % from carbohydrates and 7 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (377 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey 3 - Chocolate explosion by Aptonia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
69,8 gprotein
17,5 gcarbohydrates
2,9 gfat
114kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 2,9 g 4 %
Saturated fat L 0,9 g 5 %
Sodium L 428 mg 19 %
Total carbohydrates L 17,5 g 6 %
Dietary fiber L 2,1 g 8 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 69,8 g 140 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 74 %Carbohydrates: 19 %Fat: 7 %380kcal / 100 g
  • Protein 74 %
  • Carbohydrates 19 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein69,8 gbelow the median for sweets og desserter (median 72 g)
  • Fiber2,1 gbelow the median for sweets og desserter (median 2,9 g)
  • Sugars1,5 gbelow the median for sweets og desserter (median 3,2 g)
  • Fat2,9 gbelow the median for sweets og desserter (median 5 g)
  • Saturated fat0,9 gin the lowest quarter of sweets og desserter (median 2,1 g)
  • Sodium428 mgabove the median for sweets og desserter (median 292 mg)
  • Protein per 100 kcal18,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Aptonia
Barcode
3583788488705
Quantity
500 g
Label serving
30 g
Category
Proteinpulver
Packaging
Metal,Recyclable Metals,Aluminium
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Concentré de protéines de lactosérum (émulsifiant : lécithine de tournesol) (lait) 88%, maltodextrine, cacao maigre en poudre, arôme (lait), épaississant : gomme de xanthane, sel, édulcorants : acésulfame de potassium et sucralose

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey 3 - Chocolate explosion?

100 g of Whey 3 - Chocolate explosion has 380 kcal. Serving, 30 g (30 g): about 114 kcal.

Is Whey 3 - Chocolate explosion high in protein?

Whey 3 - Chocolate explosion contains 69,8 g of protein per 100 g (140 % of the 50 g Daily Value), or 20,9 g in serving, 30 g (30 g). About 74 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 72 g).

How many carbs are in Whey 3 - Chocolate explosion?

Whey 3 - Chocolate explosion has 17,5 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey 3 - Chocolate explosion?

Whey 3 - Chocolate explosion contains 2,9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Whey 3 - Chocolate explosion?

100 g contains 428 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3583788488705. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.