Waffle Stars
Packaged product Brød og bagværk Belgian Style
Waffle Stars contains 460 kcal per 100 g. A serving, 16.7 g (16,7 g) provides about 77 kcal.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 29 g | |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for brød og bagværk (median 8 g)
- Fiber2,4 gabove the median for brød og bagværk (median 2,4 g)
- Sugars29 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat23 gin the top quarter of brød og bagværk (median 7,1 g)
- Saturated fat13 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium240 mgin the lowest quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Belgian Style
- Barcode
- 20958787
- Label serving
- 16.7 g
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belgian waffle Euro classic | 460 | 6 g | 56 g | 22 g |
| Bourbon Glazed Stick Ribs Crackers Red Rock Deli | 460 | 8,8 g | 63,6 g | 18,4 g |
| Garden All Time Favorite Original Cream Crackers Garden | 460 | 10,7 g | 64,3 g | 16,8 g |
| Organic Red Lentil Cracker Bites Pro Fusion | 460 | 23 g | 50 g | 17 g |
| Blueberry Muffin Kirkland Signature | 460 | 6 g | 54 g | 25 g |
| Tasty Cheese, Griffins Snax Crackers & Toffee Pop Bites Dairyworks | 460 | 13 g | 37 g | 28,7 g |
| Maki California Rolls KIMKO (10x=260g=460cal) | 460 | 9 g | 72 g | 13 g |
| Cracker with Chilli Crab Stuffing Chwee Song | 460 | 6 g | 51,3 g | 25,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Waffle Stars?
100 g of Waffle Stars has 460 kcal. Serving, 16.7 g (16,7 g): about 77 kcal.
How much protein is in Waffle Stars?
Waffle Stars contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 1 g in serving, 16.7 g (16,7 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in Waffle Stars?
Waffle Stars has 56 g of total carbohydrates per 100 g, including 2,4 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Waffle Stars?
Waffle Stars contains 23 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Waffle Stars?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20958787. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.