Wafers Dark Mint

Packaged product Sweets og Desserter Whitakers

Wafers Dark Mint contains 491 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (465 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wafers Dark Mint by Whitakers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
5,9 gprotein
62 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 23 g 29 %
Saturated fat L 13,9 g 70 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 6,5 g 23 %
Total sugars L 54,5 g
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 43 %491kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gin the top quarter of sweets og desserter (median 3,4 g)
  • Fiber6,5 gin the top quarter of sweets og desserter (median 3,9 g)
  • Sugars54,5 gbelow the median for sweets og desserter (median 60,4 g)
  • Fat23 gabove the median for sweets og desserter (median 20,5 g)
  • Saturated fat13,9 gabove the median for sweets og desserter (median 13,5 g)
  • Sodium12 mgin the top quarter of sweets og desserter (median 6 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whitakers
Barcode
5010972004895
Quantity
175 g
Category
Mørk chokolade fyldt med mintvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark Chocolate 78% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin). Sugar 22%, Peppermint Oil. Dark Chocolate: Contains cocoa solids 55% minimum. Allergy Advice: For allergens, see ingredients in BOLD CAPITALS. Also may contain milk and nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wafers Dark Mint?

100 g of Wafers Dark Mint has 491 kcal.

How much protein is in Wafers Dark Mint?

Wafers Dark Mint contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).

How many carbs are in Wafers Dark Mint?

Wafers Dark Mint has 62 g of total carbohydrates per 100 g, including 6,5 g of fiber and 54,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wafers Dark Mint?

Wafers Dark Mint contains 23 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).

How much sodium is in Wafers Dark Mint?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. december 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010972004895. License: ODbL 1.0 (Open Food Facts). Source record dated 25. december 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.