Vysočina

Packaged product Kød Pikok

Vysočina contains 454 kcal per 100 g.

Roughly 76 % of its calories come from fat, with 21 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vysočina by Pikok, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
21,5 gprotein
2,7 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 35 g 45 %
Saturated fat L 14 g 70 %
Sodium L 840 mg 37 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 21,5 g 43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 3 %Fat: 76 %454kcal / 100 g
  • Protein 21 %
  • Carbohydrates 3 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21,5 gin the top quarter of kød (median 17,6 g)
  • Sugars0,5 gbelow the median for kød (median 1 g)
  • Fat35 gin the top quarter of kød (median 8,6 g)
  • Saturated fat14 gin the top quarter of kød (median 3,1 g)
  • Sodium840 mgin the top quarter of kød (median 380 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pikok
Barcode
20837433
Quantity
200 g
Category
salámy
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

vepřové maso, vepřové sádlo, hovězí maso, dusitanová solící směs (jedlá sůl, konzervant: dusitan sodný; jodičnan draselný), koření (pepř černý mletý, česnek mletý), cukr, antioxidanty: mléčnan draselný, askorban sodný; extrakty koření, červená mrkev, kouř z bukového dřeva.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

Frequently asked questions

How many calories are in Vysočina?

100 g of Vysočina has 454 kcal.

Is Vysočina high in protein?

Vysočina contains 21,5 g of protein per 100 g (43 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).

How many carbs are in Vysočina?

Vysočina has 2,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vysočina?

Vysočina contains 35 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Vysočina?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. december 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20837433. License: ODbL 1.0 (Open Food Facts). Source record dated 11. december 2022. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.