Vintage cheddar
Packaged product Mælk og æg Marks & Spencer
Vintage cheddar contains 416 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 24 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 416 kcal | |
| Total fat L | 34,9 g | 45 % |
| Saturated fat L | 21,7 g | 109 % |
| Sodium L | 724 mg | 31 % |
| Total carbohydrates L | 0,1 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25,4 g | 51 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 0,1 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25,4 gin the top quarter of mælk og æg (median 25 g)
- Sugars0,1 gabove the median for mælk og æg (median 0 g)
- Fat34,9 gin the top quarter of mælk og æg (median 32,1 g)
- Saturated fat21,7 gin the top quarter of mælk og æg (median 21 g)
- Sodium724 mgin the top quarter of mælk og æg (median 702 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00073882
- Quantity
- 300 g
- Category
- Cheddar-ost
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
fromagc cheddar affiné pendant 3 ans, au lait pasteq.:isé : Contient lait. INFORMATION Ce cheddar peut de HI lactate naturellement présents. CONSERVATION préférence avant le : voir sur le devant de l'errba.*zçe - i' réfrigérateur : de OOC à +50C. Ne pas congeler, : consommer dans les 7 jours. Corditionne sous atmosphère ruas gemaakt met gep$steuriseerde melk ; Bevat melk. INFORMATIE Deze cheddarkaas kan van ; lactaatkristallen bevatten. BEWAARADVIES Ten minste houdbaz tct: zie : voorzijde verpakking. Gekoeld bewarens Niet geschikt om in te vriezen. ; Eenmaal geopend, binnen 7 dagen consumeren. Verpakt onder : beschermende atmosfeer. Product uit het Verenigd Kcnirukrüz. :
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British Cheddar The Cheese Board | 416 | 25,4 g | 0,1 g | 34,5 g |
| Vintage Cheddar Ivy’s Reserve | 416 | 25,4 g | 0,5 g | 34,9 g |
| British Cheddar in Slices mature Milbona | 416 | 25,4 g | 0,1 g | 34,9 g |
| Cheddar Stagionato 9 mesi Milbona | 416 | 25,4 g | 0,1 g | 34,9 g |
| White Cheddar Aldi | 416 | 25 g | 0,5 g | 35 g |
| British Extra Mature Cheddar, Strength 5 Valley Spire | 416 | 25,4 g | 0 g | 34,9 g |
| Scottish Medium Coloured Cheddar Glen Lochy Scottish medium coloured cheddar | 416 | 25,4 g | 0,1 g | 34,9 g |
| ENGLISH FARMHOUSE MATURE Cheddar Cheese Deluxe | 416 | 25,4 g | 0,5 g | 34,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vintage cheddar?
100 g of Vintage cheddar has 416 kcal.
Is Vintage cheddar high in protein?
Vintage cheddar contains 25,4 g of protein per 100 g (51 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 25 g).
How many carbs are in Vintage cheddar?
Vintage cheddar has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vintage cheddar?
Vintage cheddar contains 34,9 g of fat per 100 g, of which 21,7 g is saturated (109 % of the Daily Value).
How much sodium is in Vintage cheddar?
100 g contains 724 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00073882. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.