Vermicelles multicolore

Packaged product Sweets og Desserter Tresors De Chefs

Vermicelles multicolore contains 405 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 36 % from fat and 0,3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (424 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vermicelles multicolore by Tresors De Chefs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
0,36 gprotein
78 gcarbohydrates
19,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 19,8 g 25 %
Saturated fat L 18,7 g 93 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 78 g 28 %
Dietary fiber not reported
Total sugars L 76 g
Protein L 0,36 g 0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 63 %Fat: 36 %405kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 63 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,36 gbelow the median for sweets og desserter (median 2,6 g)
  • Sugars76 gabove the median for sweets og desserter (median 69 g)
  • Fat19,8 gin the top quarter of sweets og desserter (median 13 g)
  • Saturated fat18,7 gin the top quarter of sweets og desserter (median 7,8 g)
  • Protein per 100 kcal0,089 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tresors De Chefs
Barcode
3663327000855
Category
Sprinkler
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Muisjes bont gemengeld Biovegan 407 3,6 g 93 g 0,7 g
Vruchtenhagel De ruijter 402 0 g 100 g 0 g
Multi-Déco Vahiné 410 1 g 92 g 3,8 g
Bosvruchten hagel De Ruijter 399 0 g 99 g 0,013 g
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Vermicelles multicolores La Pateliere La Pateliere 399 0,4 g 99 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vermicelles multicolore?

100 g of Vermicelles multicolore has 405 kcal.

How much protein is in Vermicelles multicolore?

Vermicelles multicolore contains 0,36 g of protein per 100 g (0,7 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,6 g).

How many carbs are in Vermicelles multicolore?

Vermicelles multicolore has 78 g of total carbohydrates per 100 g, including 76 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vermicelles multicolore?

Vermicelles multicolore contains 19,8 g of fat per 100 g, of which 18,7 g is saturated (93 % of the Daily Value).

How much sodium is in Vermicelles multicolore?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3663327000855. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.