Vermicelles complets Bio

Packaged product Andre fødevarer Noria

Vermicelles complets Bio contains 351 kcal per 100 g.

Roughly 84 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vermicelles complets Bio by Noria, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
12 gprotein
73 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1 g 1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 24 mg 1 %
Total carbohydrates L 73 g 27 %
Dietary fiber not reported
Total sugars L 2 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 84 %Fat: 3 %351kcal / 100 g
  • Protein 14 %
  • Carbohydrates 84 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for andre fødevarer (median 7 g)
  • Sugars2 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat1 gin the lowest quarter of andre fødevarer (median 6,5 g)
  • Saturated fat0,1 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium24 mgin the lowest quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Noria
Barcode
3760005721382
Quantity
500 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fromage 3 poivres 50% La Ferme Du Spahi 351 23 g 0,5 g 28 g
Trafilata al bronzo La Molisana 351 14 g 70 g 1 g
Mezze maniche rigate n° 136 De Cecco 351 14 g 69 g 1,5 g
Spaghetti Prima Alnatura 351 11 g 72 g 1,5 g
Minestrone Pedon 351 20,8 g 54,3 g 3,7 g
Stick pancetta dolce Il Viaggiator Goloso 351 18 g 0 g 31 g
Chocolat caramel bar Fulfil 351 36,9 g 19,3 g 13,1 g
Risoni Koro 351 26 g 55 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vermicelles complets Bio?

100 g of Vermicelles complets Bio has 351 kcal.

Is Vermicelles complets Bio high in protein?

Vermicelles complets Bio contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Vermicelles complets Bio?

Vermicelles complets Bio has 73 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vermicelles complets Bio?

Vermicelles complets Bio contains 1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Vermicelles complets Bio?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760005721382. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.