Veloute

Packaged product Suppe og saucer Maison marc

Veloute contains 42 kcal per 100 g. A serving, 200.0 g (200 g) provides about 85 kcal.

Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (39 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Veloute by Maison marc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
0,6 gprotein
6,4 gcarbohydrates
1,6 gfat
85kcal in serving, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42,4 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 160 mg 7 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber not reported
Total sugars L 3,8 g
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 60 %Fat: 34 %42kcal / 100 g
  • Protein 6 %
  • Carbohydrates 60 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of suppe og saucer (median 0,8 g)
  • Sugars3,8 gin the top quarter of suppe og saucer (median 1,5 g)
  • Fat1,6 gabove the median for suppe og saucer (median 1,5 g)
  • Saturated fat0,3 gbelow the median for suppe og saucer (median 0,5 g)
  • Sodium160 mgin the lowest quarter of suppe og saucer (median 264 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maison marc
Barcode
3760262230061
Label serving
200.0 g
Category
Fløde af grøntsagssupper
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veloute?

100 g of Veloute has 42 kcal. Serving, 200.0 g (200 g): about 85 kcal.

How much protein is in Veloute?

Veloute contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,2 g in serving, 200.0 g (200 g). About 6 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 0,8 g).

How many carbs are in Veloute?

Veloute has 6,4 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veloute?

Veloute contains 1,6 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Veloute?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760262230061. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.