Veloute fruix

Packaged product Andre fødevarer Danone

Veloute fruix contains 94 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 28 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veloute fruix by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
3,4 gprotein
13,4 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 2,9 g 4 %
Saturated fat L 2 g 10 %
Sodium L 52 mg 2 %
Total carbohydrates L 13,4 g 5 %
Dietary fiber not reported
Total sugars L 13 g
Added sugars L 8,2 g 16 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 57 %Fat: 28 %94kcal / 100 g
  • Protein 15 %
  • Carbohydrates 57 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gbelow the median for andre fødevarer (median 7 g)
  • Sugars13 gabove the median for andre fødevarer (median 3,4 g)
  • Fat2,9 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat2 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium52 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
3033490004620
Quantity
8 x 125 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

IHGRÉDIEHTS : yaourt (84,6%), sucre (8,2% en moyenne), fruits (5%) (abricot, framboise, fraise, pêche), épaississant (E1422), correcteurs d'acidité (830, 831), concentrés de carotte et de pomme (dans variétés péche et abricot), concentrés de carotte et de carotte pourpre (dans variété fraise), concentré de carotte pourpre (dans variété framboise), arômes. Lait : Origine France

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerAppleMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veloute fruix?

100 g of Veloute fruix has 94 kcal.

How much protein is in Veloute fruix?

Veloute fruix contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Veloute fruix?

Veloute fruix has 13,4 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veloute fruix?

Veloute fruix contains 2,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Veloute fruix?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033490004620. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.