Vegetal Original
Packaged product Drikkevarer Mandy
Vegetal Original contains 234 kcal per 100 g. A serving, 1 portion, 234 g (234 g) provides about 548 kcal.
Roughly 93 % of its calories come from fat, with 4 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (222 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium | not reported | |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0 g | |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 3 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gin the lowest quarter of drikkevarer (median 4,2 g)
- Fiber1,1 gin the lowest quarter of drikkevarer (median 3,1 g)
- Sugars0 gin the lowest quarter of drikkevarer (median 1,5 g)
- Fat24 gabove the median for drikkevarer (median 17,2 g)
- Saturated fat2,5 gabove the median for drikkevarer (median 2,4 g)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mandy
- Barcode
- 5941334000968
- Quantity
- 200 g
- Label serving
- 1 portion (234 g)
- Category
- Plantbaseret pâtés
- Packaging
- ro:conservă-metalică,ro:conservă-metalică-cu-cheiță
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sunflower vegetable oil, soybean protein, wheat starch, iodized salt, gelatinizing agent (carrageenan), thickening agent (guar gum), dehydrated vegetables, emulsifier (stearoyl 2 - na lactylate), stabilizers (polyphosphates), sugar, antioxidant (sodium ascorbate, citric acid), spices and spice extracts (celery), flavor enhancer (monosodium glutamate), dye (caramel),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltSukker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paté vegetal de pimientos y olivas ecológico El Corte Ingles | 234 | 4,1 g | 9,7 g | 19 g |
| Paté de tomates secos Conservera Prepirineo | 234 | 3,6 g | 12,5 g | 19,9 g |
| Bio paté vegetal de pimientos y olivas El Corte Inglés | 234 | 4,1 g | 9,7 g | 19 g |
| terrine forestière Bjorg | 234 | 4,1 g | 10 g | 19 g |
| Paté vegetale bio Céréal Bio | 233 | 5,8 g | 7,1 g | 20 g |
| Pate vegetal imitacion a morcilla patatera Valdy | 235 | 10,8 g | 25,5 g | 10,7 g |
| Chardonnay Côte d'Or Tartex | 232 | 4,5 g | 8,5 g | 20 g |
| Paté vegetal NaturGreen | 230 | 3 g | 11 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetal Original?
100 g of Vegetal Original has 234 kcal. Serving, 1 portion, 234 g (234 g): about 548 kcal.
How much protein is in Vegetal Original?
Vegetal Original contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 5,4 g in serving, 1 portion, 234 g (234 g). About 4 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 4,2 g).
How many carbs are in Vegetal Original?
Vegetal Original has 1,6 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetal Original?
Vegetal Original contains 24 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 4. maj 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941334000968. License: ODbL 1.0 (Open Food Facts). Source record dated 4. maj 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.