Vegetal coco
Packaged product Mælk og æg Charles & Alice
Vegetal coco contains 101 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (107 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 5,2 g | 26 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,5 g | |
| Added sugars L | 0,094 g | 0,2 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 44 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars7,5 gabove the median for mælk og æg (median 6,1 g)
- Fat5,8 gbelow the median for mælk og æg (median 7,3 g)
- Saturated fat5,2 gbelow the median for mælk og æg (median 6,4 g)
- Sodium0 mgin the lowest quarter of mælk og æg (median 24 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Charles & Alice
- Barcode
- 3297760093404
- Category
- Coconutmilk yoghurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bebida de coco 29% (extracto de coco, agua), agua, puré de mangoš 23%, puré de manzanas 17%, zumo de maracuyá 5%, harina de maíz, almidones, pectina, azúcar, harina fermentada de maíz, antioxidante: ácido ascórbico, fermentos. Fabricado en una planta donde se procesa frutos secos y productos lácteos.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert Végétal Framboise envia | 101 | 0,5 g | 16,7 g | 3,8 g |
| coconut nature V-Love | 101 | 0,9 g | 4 g | 9 g |
| Végétal à la grecque lit de pêche Charles & Alice | 101 | 0,6 g | 13 g | 4,8 g |
| Lait de coco vegetal Charles et Alice | 102 | 0,7 g | 12 g | 5,6 g |
| Dessert de fruit vegetal Charles & Alice | 102 | 0,7 g | 12 g | 5,6 g |
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| So good so veggie - Erdbeere ANDROS | 100 | 0,5 g | 16 g | 3,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetal coco?
100 g of Vegetal coco has 101 kcal.
How much protein is in Vegetal coco?
Vegetal coco contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein.
How many carbs are in Vegetal coco?
Vegetal coco has 11 g of total carbohydrates per 100 g, including 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetal coco?
Vegetal coco contains 5,8 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
How much sodium is in Vegetal coco?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3297760093404. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.